Spiceology Sasquatch BBQ Erubtion Rib Rub Seasoning Beef Pork Chicken 4.4 Oz
This is a Sasquatch tribute to the 40th anniversary of the May 18 explosion of Mt. St. Helens in 1980. This event forever changed Sasquatch’s home. Well-rounded, this all-purpose robust mix of savory, smoky, and spicy will “blow” your mind! A “landslide” of brown sugar, honey, onion, chile pepper, garlic, tomato powder, paprika, hickory smoked salt, natural apple powder and mustard will make your tastebuds “explode,” leaving you in a flavor plume of awesomeness. This rib rub recipe blend will be the last one you’ll ever choose — it's just that delicious. Use it on ribs, steaks, chicken, pulled pork, veggies, fruits, popcorn, and in marinades, soups, and casseroles. Get off the grid, fire up the grill, and shake on power-packed flavors inspired by the Pacific Northwest that Sasquatch calls home. Prepared in small batches for attention to detail by Chef-owned, Spiceology, this full-flavor blend belongs in everyone's pantry.
Features
• 4.4-ounces of flavorful and delicious Spiceology Sasquatch BBQ Erubtion Rib Rub Seasoning
• Creates an incredibly sweet, savory, and smoky flavor for anything you wish to elevate the deliciousness of
• Enhance the taste of ribs, steaks, chicken, pulled pork, veggies, fruits, popcorn, and in marinades, soups, and casseroles
• Flavor notes of brown sugar, honey, onion, chile pepper, garlic, tomato powder, paprika, hickory smoked salt, natural apple powder, and mustard
• Prepared in small batches for attention to detail by Chef-owned, Spiceology
